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HebrewEdit

 
בצק

EtymologyEdit

From the root ב־צ־ק .

NounEdit

בָּצֵק (batsékm (plural indefinite בְּצֵקִים, singular construct בְּצֵק־, plural construct בְּצֵקֵי־)

  1. dough (mix of flour and other ingredients)

Derived termsEdit

ReferencesEdit

Further readingEdit