Yiddish

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Etymology

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From Sicilian Marsala, from Arabic.

Pronunciation

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Noun

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מאַרסאַלאַ (marsalam

  1. Marsala (wine)
    Coordinate terms: מאַדיירע (madeyre), פּאָרטווײַן (portvayn), שערי (sheri)

References

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  • Schaechter-Viswanath, Gitl, Glasser, Paul (2016) “Marsala”, in Comprehensive English-Yiddish Dictionary, Bloomington, Indiana: Indiana University Press, →ISBN