Sanskrit edit

Alternative scripts edit

Etymology edit

From Proto-Indo-European *kwh₂et- (to boil, foam). Cognate with Latvian kūsāt (to boil), Old English hwaþerian (to foam, surge, roar), Swedish hvå (foam), Latin cāseus (cheese). See also kvass.

Pronunciation edit

Root edit

क्वथ् (kvath)

  1. to boil, prepare by heat
  2. to digest
  3. to be hot (as the heart)

References edit