भाज्चे

Konkani

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Alternative forms

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Etymology

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From Sanskrit भृज्यते (bhṛjyate), from Proto-Indo-European *bʰerg- (to roast, fry). Cognate with Marathi भाजणे (bhājṇe), Persian برشتن (bereštan), French frire.

Verb

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भाज्चे (bhāzce) (Latin script bhazche, Kannada script ಭಾಜ್ಚೆ)

  1. to be roasted, baked

Derived terms

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