ခေါပုတ်
Burmese edit
Etymology edit
From Shan ၶဝ်ႈပုၵ်း (khāo púk).
Pronunciation edit
- Phonetic respelling: ခေါဗုတ်
- IPA(key): /kʰɔ́boʊʔ/
- Romanization: MLCTS: hkau:put • ALA-LC: khoputʻ • BGN/PCGN: hkaw:bok • Okell: hkòpouʔ
Noun edit
ခေါပုတ် • (hkau:put)
- steamed and pounded glutinous rice dressed with roasted sesame seeds
References edit
- “ခေါပုတ်” in Myanmar–English Dictionary (Myanmar Language Commission 1993). Searchable online at SEAlang.net.