Japanese

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Japanese Wikipedia has an article on:
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Pronunciation

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Noun

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かぼす or カボス (kabosuかぼす (kabosu)?

  1. kabosu (citrus)

Usage notes

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  • As with many terms that name organisms, this term is often spelled in katakana, especially in biological contexts (where katakana is customary).

References

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  1. 1.0 1.1 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN