レバニラ炒め

Japanese

Kanji in this term
炒
いた Hyōgai
kun'yomi

Etymology

From レバー (rebā) + 韮(にら) (nira) + 炒(いた)め (itame).

Pronunciation

• IPA^(key): [ɾe̞ba̠ɲ̟iɾa̠ita̠me̞]

Noun

レバニラ炒(いた)め • (reba-nira-itame) 

1. stir fried liver with garlic chive, a Japanese-Chinese dish