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暖锅
Language
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Edit
Chinese
edit
For pronunciation and definitions of
暖
锅
– see
暖鍋
(“
pot
used for
hot pot
;
hot pot
;
fondue
”).
(
This term is the simplified form of
暖鍋
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.
Categories
:
zh:Soups
Chinese lemmas
Northern Min lemmas
Hokkien lemmas
Wu lemmas
Chinese nouns
Northern Min nouns
Hokkien nouns
Wu nouns
Chinese terms spelled with 暖
Chinese terms spelled with 锅
Chinese simplified forms
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