Chinese

edit
clear (water); strain liquids clear (water); strain liquids
trad. (淥淥)
simp. (渌渌)

Pronunciation

edit

Etymology 1

edit

Adjective

edit

淥淥

  1. (literary, ideophonic) soaking; moist; wet
Derived terms
edit
See also
edit

Etymology 2

edit
 
A lok-lok stand in Malacca.

Reduplication of Cantonese/Hakka (“to scald”).

Noun

edit

淥淥

  1. lok-lok (a popular street food in Malaysia)