Chinese edit

clear (water); strain liquids clear (water); strain liquids
trad. (淥淥)
simp. (渌渌)

Pronunciation edit


Etymology 1 edit

Adjective edit

淥淥

  1. (literary, ideophonic) soaking; moist; wet
Derived terms edit
See also edit

Etymology 2 edit

 
A lok-lok stand in Malacca.

Reduplication of Cantonese/Hakka (“to scald”).

Noun edit

淥淥

  1. lok-lok (a popular street food in Malaysia)