清蒸

Chinese

		clear; distinct; complete clear; distinct; complete; pure	to steam
trad. (清蒸)		清	蒸
simp. #(清蒸)		清	蒸

Pronunciation

• Mandarin

  (Pinyin): qīngzhēng

  (Zhuyin): ㄑㄧㄥ ㄓㄥ

• Cantonese (Jyutping): cing¹ zing¹

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: qīngzhēng
    • Zhuyin: ㄑㄧㄥ ㄓㄥ
    • Tongyong Pinyin: cingjheng
    • Wade–Giles: chʻing¹-chêng¹
    • Yale: chīng-jēng
    • Gwoyeu Romatzyh: chingjeng
    • Palladius: цинчжэн (cinčžɛn)
    • Sinological IPA ^(key): /t͡ɕʰiŋ⁵⁵ ʈ͡ʂɤŋ⁵⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: cing¹ zing¹
    • Yale: chīng jīng
    • Cantonese Pinyin: tsing¹ dzing¹
    • Guangdong Romanization: qing¹ jing¹
    • Sinological IPA ^(key): /t͡sʰɪŋ⁵⁵ t͡sɪŋ⁵⁵/

Verb

清蒸

1. to cook purely by steam; to steam in clear soup without soy sauce

Synonyms

• (Hokkien) 清𤆤