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烧杯
Language
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Edit
Chinese
edit
For pronunciation and definitions of
烧
杯
– see
燒杯
(“
beaker
”).
(
This term is the simplified form of
燒杯
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.
Categories
:
Chinese lemmas
Mandarin lemmas
Cantonese lemmas
Chinese nouns
Mandarin nouns
Cantonese nouns
Chinese terms spelled with 烧
Chinese terms spelled with 杯
Chinese simplified forms
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