煮熟

Chinese

		to cook; to boil	familiar; skilled; ripe familiar; skilled; ripe; done; cooked
simp. and trad. (煮熟)		煮	熟

Pronunciation

• Mandarin

  (Pinyin): zhǔshú, zhǔshóu

  (Zhuyin): ㄓㄨˇ ㄕㄨˊ, ㄓㄨˇ ㄕㄡˊ

• Cantonese (Jyutping): zyu² suk⁶

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• Mandarin
  • (Standard Chinese, literary; standard in Mainland; variant in Taiwan)⁺
    • Hanyu Pinyin: zhǔshú
    • Zhuyin: ㄓㄨˇ ㄕㄨˊ
    • Tongyong Pinyin: jhǔshú
    • Wade–Giles: chu³-shu²
    • Yale: jǔ-shú
    • Gwoyeu Romatzyh: juushwu
    • Palladius: чжушу (čžušu)
    • Sinological IPA ^(key): /ʈ͡ʂu²¹⁴⁻²¹ ʂu³⁵/
      
  • (Standard Chinese, colloquial; standard in Mainland and Taiwan)⁺
    • Hanyu Pinyin: zhǔshóu
    • Zhuyin: ㄓㄨˇ ㄕㄡˊ
    • Tongyong Pinyin: jhǔshóu
    • Wade–Giles: chu³-shou²
    • Yale: jǔ-shóu
    • Gwoyeu Romatzyh: juushour
    • Palladius: чжушоу (čžušou)
    • Sinological IPA ^(key): /ʈ͡ʂu²¹⁴⁻²¹ ʂoʊ̯³⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: zyu² suk⁶
    • Yale: jyú suhk
    • Cantonese Pinyin: dzy² suk⁹
    • Guangdong Romanization: ju² sug⁶
    • Sinological IPA ^(key): /t͡syː³⁵ sʊk̚²/

Verb

煮熟

1. to cook thoroughly

Adjective

煮熟

1. cooked