熟梨糕

Chinese

		familiar; skilled; ripe familiar; skilled; ripe; done; cooked	pear	cake
trad. (熟梨糕)		熟	梨	糕
simp. #(熟梨糕)		熟	梨	糕

Pronunciation

• Mandarin

  (Pinyin): shúlígāo, shóulígāo

  (Zhuyin): ㄕㄨˊ ㄌㄧˊ ㄍㄠ, ㄕㄡˊ ㄌㄧˊ ㄍㄠ

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• Mandarin
  • (Standard Chinese, literary; standard in Mainland; variant in Taiwan)⁺
    • Hanyu Pinyin: shúlígāo
    • Zhuyin: ㄕㄨˊ ㄌㄧˊ ㄍㄠ
    • Tongyong Pinyin: shúlígao
    • Wade–Giles: shu²-li²-kao¹
    • Yale: shú-lí-gāu
    • Gwoyeu Romatzyh: shwuligau
    • Palladius: шулигао (šuligao)
    • Sinological IPA ^(key): /ʂu³⁵ li³⁵ kɑʊ̯⁵⁵/
      
  • (Standard Chinese, colloquial; standard in Mainland and Taiwan)⁺
    • Hanyu Pinyin: shóulígāo
    • Zhuyin: ㄕㄡˊ ㄌㄧˊ ㄍㄠ
    • Tongyong Pinyin: shóulígao
    • Wade–Giles: shou²-li²-kao¹
    • Yale: shóu-lí-gāu
    • Gwoyeu Romatzyh: shourligau
    • Palladius: шоулигао (šouligao)
    • Sinological IPA ^(key): /ʂoʊ̯³⁵ li³⁵ kɑʊ̯⁵⁵/

Noun

熟梨糕

1. a traditional Chinese rice cake peculiar to Tianjin with a range of different coloured toppings

Synonyms

• 碗兒糕／碗儿糕 (wǎnrgāo)
• 甑兒糕／甑儿糕 (zèngrgāo)