牛肉球

Chinese

		beef	ball; sphere
simp. and trad. (牛肉球)		牛肉	球

Pronunciation

• Mandarin

  (Pinyin): niúròuqiú

  (Zhuyin): ㄋㄧㄡˊ ㄖㄡˋ ㄑㄧㄡˊ

• Cantonese (Jyutping): ngau⁴ juk⁶ kau⁴

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: niúròuqiú
    • Zhuyin: ㄋㄧㄡˊ ㄖㄡˋ ㄑㄧㄡˊ
    • Tongyong Pinyin: nióuròucióu
    • Wade–Giles: niu²-jou⁴-chʻiu²
    • Yale: nyóu-ròu-chyóu
    • Gwoyeu Romatzyh: niourowchyou
    • Palladius: нюжоуцю (njužoucju)
    • Sinological IPA ^(key): /ni̯oʊ̯³⁵ ʐoʊ̯⁵¹ t͡ɕʰi̯oʊ̯³⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: ngau⁴ juk⁶ kau⁴
    • Yale: ngàuh yuhk kàuh
    • Cantonese Pinyin: ngau⁴ juk⁹ kau⁴
    • Guangdong Romanization: ngeo⁴ yug⁶ keo⁴
    • Sinological IPA ^(key): /ŋɐu̯²¹ jʊk̚² kʰɐu̯²¹/

Noun

牛肉球

1. steamed beef ball (a popular dim sum dish)

Synonyms

• 山竹牛肉 (shānzhú niúròu)
• 山竹牛肉球