琵琶鸭
Chinese
edit| For pronunciation and definitions of 琵琶鸭 – see 琵琶鴨 (“pipa duck, a type of roasted duck dish where the duck is cut open and flattened into a shape reminiscent of a pipa for cooking”). (This term is the simplified form of 琵琶鴨). |
Notes:
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| For pronunciation and definitions of 琵琶鸭 – see 琵琶鴨 (“pipa duck, a type of roasted duck dish where the duck is cut open and flattened into a shape reminiscent of a pipa for cooking”). (This term is the simplified form of 琵琶鴨). |
Notes:
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