綫粉
Chinese
edit| For pronunciation and definitions of 綫粉 – see 線粉 (“cellophane noodles; Chinese vermicelli”). (This term is a variant traditional form of 線粉). |
| For pronunciation and definitions of 綫粉 – see 線粉 (“cellophane noodles; Chinese vermicelli”). (This term is a variant traditional form of 線粉). |