苦蕎麥

Chinese

		bitter; intensely; miserable bitter; intensely; miserable; painful	buckwheat
trad. (苦蕎麥)		苦	蕎麥
simp. (苦荞麦)		苦	荞麦

Pronunciation

• Mandarin

  (Pinyin): kǔqiáomài

  (Zhuyin): ㄎㄨˇ ㄑㄧㄠˊ ㄇㄞˋ

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: kǔqiáomài
    • Zhuyin: ㄎㄨˇ ㄑㄧㄠˊ ㄇㄞˋ
    • Tongyong Pinyin: kǔciáomài
    • Wade–Giles: kʻu³-chʻiao²-mai⁴
    • Yale: kǔ-chyáu-mài
    • Gwoyeu Romatzyh: kuuchyaumay
    • Palladius: куцяомай (kucjaomaj)
    • Sinological IPA ^(key): /kʰu²¹⁴⁻²¹ t͡ɕʰi̯ɑʊ̯³⁵ maɪ̯⁵¹/

Noun

苦蕎麥

1. Tartary buckwheat (Fagopyrum tataricum)

Synonyms

• 苦蕎／苦荞 (kǔqiáo)
• 韃靼蕎麥／鞑靼荞麦

Derived terms

• 苦蕎茶／苦荞茶