蒸水蛋
Chinese
editto steam | water; river | egg; oval shaped | ||
---|---|---|---|---|
trad. (蒸水蛋) | 蒸 | 水 | 蛋 | |
simp. #(蒸水蛋) | 蒸 | 水 | 蛋 |
Pronunciation
edit- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄓㄥ ㄕㄨㄟˇ ㄉㄢˋ
- Tongyong Pinyin: jhengshuěidàn
- Wade–Giles: chêng1-shui3-tan4
- Yale: jēng-shwěi-dàn
- Gwoyeu Romatzyh: jengshoeidann
- Palladius: чжэншуйдань (čžɛnšujdanʹ)
- Sinological IPA (key): /ʈ͡ʂɤŋ⁵⁵ ʂu̯eɪ̯²¹⁴⁻²¹ tän⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: zing1 seoi2 daan6-2
- Yale: jīng séui dáan
- Cantonese Pinyin: dzing1 soey2 daan6-2
- Guangdong Romanization: jing1 sêu2 dan6-2
- Sinological IPA (key): /t͡sɪŋ⁵⁵ sɵy̯³⁵ taːn²²⁻³⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
edit蒸水蛋
- Chinese steamed egg