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虾仁
Language
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Edit
See also:
蝦仁
Chinese
edit
For pronunciation and definitions of
虾
仁
– see
蝦仁
(“
shelled
fresh
shrimp
”).
(
This term is the simplified form of
蝦仁
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.
Categories
:
zh:Foods
Chinese lemmas
Mandarin lemmas
Cantonese lemmas
Hakka lemmas
Hokkien lemmas
Teochew lemmas
Wu lemmas
Xiang lemmas
Chinese nouns
Mandarin nouns
Cantonese nouns
Hakka nouns
Hokkien nouns
Teochew nouns
Wu nouns
Xiang nouns
Chinese terms spelled with 虾
Chinese terms spelled with 仁
Chinese simplified forms
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