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馴鮨
Language
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Edit
Japanese
edit
Kanji
in this term
馴
鮨
なれ
Jinmeiyō
すし > ずし
Hyōgai
kun'yomi
Alternative spelling
熟鮨
Noun
edit
馴
(
なれ
)
鮨
(
ずし
)
•
(
narezushi
)
narezushi
(
old-style fermented sushi (pickled in brine rather than vinegar
)
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Japanese terms spelled with 馴 read as なれ
Japanese terms spelled with 鮨 read as すし
Japanese terms read with kun'yomi
Japanese lemmas
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Japanese terms spelled with hyōgai kanji
Japanese terms with 2 kanji
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