Korean

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Etymology

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(mul, water) +‎ (-s-) +‎ 수건(手巾) (sugeon, towel).

Pronunciation

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Romanizations
Revised Romanization?mulsugeon
Revised Romanization (translit.)?mulsugeon
McCune–Reischauer?mulssugŏn
Yale Romanization?mulqswuken

Noun

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물수건 (mulsugeon)

  1. steaming towel used to clean the hands before eating at restaurants