앵두

Korean

Etymology

Sino-Korean word from 櫻桃 (“cherry”).

Pronunciation

• (SK Standard/Seoul) IPA^(key): [ɛŋdu] ~ [e̞ŋdu]
• Phonetic hangul: [앵두/엥두]

Romanizations
Revised Romanization?	aengdu
Revised Romanization (translit.)?	aengdu
McCune–Reischauer?	aengdu
Yale Romanization?	ayngtwu

Noun

앵두 • (aengdu) (hanja 櫻桃)

1. cherry (plant and fruit)

   앵두같은 입술 ― aengdugateun ipsul ― lips like cherries

Derived terms

• 앵두(櫻桃)나무 (aengdunamu, “cherry tree”)
• 앵두(櫻桃)빛 (aengdubit, “pink, cerise”)
• 앵두반점(櫻桃斑點) (aengdubanjeom, “cherry-red spot”)
• 앵두과즙(櫻桃果汁) (aengdugwajeup, “cherry juice”)
• 앵두(櫻桃)장수 (aengdujangsu)