유과

Korean

Etymology

Sino-Korean word from 油 (“pastry”) + 菓 (“fruit”).

Pronunciation

• (SK Standard/Seoul) IPA^(key): [juɡwa̠]
• Phonetic hangul: [유과]

Romanizations
Revised Romanization?	yugwa
Revised Romanization (translit.)?	yugwa
McCune–Reischauer?	yugwa
Yale Romanization?	yukwa

Noun

유과 • (yugwa) (hanja 油菓)

1. yugwa (a Korean dessert made of fried rice and honey)