육세절기

Korean

Etymology

Sino-Korean word from 육(肉) (yuk) + 세절기(細切機) (sejeolgi).

Pronunciation

• (SK Standard/Seoul) IPA^(key): [juks͈e̞d͡ʑʌ̹ɭɡi]
• Phonetic hangul: [육쎄절기]

Romanizations
Revised Romanization?	yuksejeolgi
Revised Romanization (translit.)?	yugsejeolgi
McCune–Reischauer?	yuksejŏlgi
Yale Romanization?	yuk.seycel.ki

Noun

육세절기 • (yuksejeolgi) (hanja 肉細切機)

1. meat grinder

See also

• 세절기(細切機) (sejeolgi)