𫠒鱼

Chinese

For pronunciation and definitions of 𫠒鱼 – see 章魚 (“octopus”). (This term is the simplified form of 鱆魚, which is in turn a variant form of 章魚).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.