Pfitzner-Moffatt oxidation
English edit
Etymology edit
First reported by J. Moffatt and his student K. Pfitzner in 1963.
Noun edit
Pfitzner-Moffatt oxidation (countable and uncountable, plural Pfitzner-Moffatt oxidations)
- (chemistry) The oxidation of primary and secondary alcohols by dimethyl sulfoxide activated with a carbodiimide such as dicyclohexylcarbodiimide.