Pfitzner-Moffatt oxidation

English edit

Etymology edit

First reported by J. Moffatt and his student K. Pfitzner in 1963.

Noun edit

Pfitzner-Moffatt oxidation (countable and uncountable, plural Pfitzner-Moffatt oxidations)

  1. (chemistry) The oxidation of primary and secondary alcohols by dimethyl sulfoxide activated with a carbodiimide such as dicyclohexylcarbodiimide.

Synonyms edit

See also edit