Talk:białko
Latest comment: 10 months ago by PUC
@PUC What is the point of this diff? Vininn126 (talk) 19:25, 12 October 2023 (UTC)
- Removing the extra space PUC – 19:27, 12 October 2023 (UTC)
- @PUC I don't care about the space, I meant why did you move it down? I'm not sure the egg-white meaning is more "recognizable". Vininn126 (talk) 20:13, 12 October 2023 (UTC)
- @Vininn126: Well, WSJP has it as the first sense, and it's not obvious to me that the protein sense would be the most common one. One could argue either way I think. Also, I know you dislike historical ordering but having such a modern meaning (the protein one I mean) right after an etymology section where the first thing one sees is a Proto-Slavic etymon looks very weird, I'd expect something more "traditional"; that's where the "egg white" comes into play. PUC – 20:29, 12 October 2023 (UTC)
- @PUC Recognizability should indeed take prevalence in most situations (not all), but I suppose you are right the biochemistry sense would be second in recognizability, as well as historicalness. Vininn126 (talk) 20:32, 12 October 2023 (UTC)
- @Vininn126: Well, WSJP has it as the first sense, and it's not obvious to me that the protein sense would be the most common one. One could argue either way I think. Also, I know you dislike historical ordering but having such a modern meaning (the protein one I mean) right after an etymology section where the first thing one sees is a Proto-Slavic etymon looks very weird, I'd expect something more "traditional"; that's where the "egg white" comes into play. PUC – 20:29, 12 October 2023 (UTC)
- @PUC I don't care about the space, I meant why did you move it down? I'm not sure the egg-white meaning is more "recognizable". Vininn126 (talk) 20:13, 12 October 2023 (UTC)