Talk:espagnole

Latest comment: 4 years ago by Backinstadiums in topic à l’espagnole

à l’espagnole

edit
with tomatoes, peppers, onions and garlic: prepared in a style inspired by Spanish cookery, usually containing tomatoes, sweet peppers, onions, and garlic, and fried in olive oil
Microsoft® Encarta® 2009

--Backinstadiums (talk) 09:23, 20 May 2020 (UTC)Reply

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