Marshallese edit

Etymology edit

Borrowed from English butter, from Middle English buter, butter, from Old English butere, from Proto-West Germanic *buterā, from Latin būtȳrum, from Ancient Greek βούτῡρον (boútūron, cow cheese), compound of βοῦς (boûs, ox, cow) and τῡρός (tūrós, cheese).

Pronunciation edit

  • (phonetic) IPA(key): [pˠʌdˠɑ]
  • (phonemic) IPA(key): /pˠɛtˠæɰ/
  • Bender phonemes: {betah}

Noun edit

bōta

  1. butter

References edit