Venetian

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Alternative forms

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Pronunciation

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  • IPA(key): /briˈzjɔ.e̯a/
  • Hyphenation: bri‧siò‧ła

Noun

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brisiòła f (plural brisiòłe)

  1. (meats) chop, steak (without bones)

Descendants

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  • Greek: μπριζόλα (brizóla)
  • Turkish: pirzola