cococha

SpanishEdit

 
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EtymologyEdit

Borrowed from Basque kokotxa.

PronunciationEdit

  • IPA(key): /koˈkot͡ʃa/, [koˈko.t͡ʃa]

NounEdit

cococha f (plural cocochas)

  1. the fleshy underpart of a fish's jaw, a delicacy in Basque cuisine

Alternative formsEdit

Further readingEdit