daeuhseih

Zhuang

Etymology

From Chinese 豆豉 (dòuchǐ).

Pronunciation

• (Standard Zhuang) IPA^(key): /tau˧ θei˧/
• Tone numbers: daeu⁶sei⁶
• Hyphenation: daeuh‧seih

Noun

daeuhseih (1957–1982 spelling dəuƅseiƅ)

1. fermented black beans; douchi