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daktyla
Language
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English
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Etymology
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From
Greek
δάχτυλο
(
dáchtylo
,
“
finger
”
)
.
Doublet
of
date
and
dactyl
.
Noun
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daktyla
Daktyla bread
A
rustic
leavened
bread
from
Greece
, with a segmented shape resembling fingers. It is traditionally made from a mix of wheat flours and fine cornmeal, which gives it a light yellow colour, and is topped with
sesame
and
nigella
seeds.
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English terms borrowed from Greek
English terms derived from Greek
English doublets
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en:Breads
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