donegal
See also: Donegal
Catalan
editEtymology
editLatin dominicāle, neuter of dominicālis.
Pronunciation
editNoun
editdonegal m (plural donegals)
- A type of large botifarra made from better cuts of pork.
Further reading
edit- “donegal” in Diccionari de la llengua catalana, segona edició, Institut d’Estudis Catalans.