Welsh

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Etymology

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llaeth (milk) +‎ perllys (parsley).[1]

Noun

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llaethberllys m (uncountable)

  1. Peucedanum, especially milk parsley or marsh hog's fennel (Peucedanum palustre)[1]

Synonyms

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Derived terms

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Mutation

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Welsh mutation
radical soft nasal aspirate
llaethberllys laethberllys unchanged unchanged
Note: Some of these forms may be hypothetical. Not every possible mutated form of every word actually occurs.

References

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  1. 1.0 1.1 R. J. Thomas, G. A. Bevan, P. J. Donovan, A. Hawke et al., editors (1950–present), “llaethberllys”, in Geiriadur Prifysgol Cymru Online (in Welsh), University of Wales Centre for Advanced Welsh & Celtic Studies