Venetian edit

Etymology edit

From luganega (kind of sausage) +‎ -er.

Noun edit

luganegher m (plural luganegheri)

  1. Someone who produces or sells sausages and salami.

Further reading edit

  • Boerio, Giuseppe (1867) “luganegher”, in Dizionario del dialetto veneziano, 3rd edition, Venice: G. Cecchini, page 377