English edit

Etymology edit

Italian marzacotto (second element influenced by cotto (cooked)), from Arabic مَسْحَقُونِيَّا (masḥaqūniyyā), from Classical Syriac ܡܫܚ ܩܘܢܝܐ (məšaḥ qūnyā, ointment of sosa), from ܡܫܚ (məšaḥ, salve, unguent) (from ܡܫܚ (məšaḥ, to anoint); see Hebrew מָשַׁח (māšaḥ, to anoint)) + Ancient Greek κονία (konía, dust, ashes).[1]

Noun edit

marzacotto (uncountable)

  1. A kind of varnish formerly used in Italy.

References edit