English

edit

Etymology

edit

From Mexican Spanish nixtamal, from Classical Nahuatl nextamalli (hominy), from nextli (ashes, lime) + tamalli (something wrapped).

Pronunciation

edit
  This entry needs pronunciation information. If you are familiar with the IPA or enPR then please add some!

Noun

edit

nixtamal (usually uncountable, plural nixtamals)

  1. Hominy; maize kernels which have undergone nixtamalization, that is, hulling and soaking and cooking in an alkaline solution.

Derived terms

edit

Translations

edit

Spanish

edit
 
Spanish Wikipedia has an article on:
Wikipedia es

Etymology

edit

Borrowed from Classical Nahuatl nextamalli (hominy), from nextli (ashes, lime) + tamalli (something wrapped).

Pronunciation

edit
  • IPA(key): /nistaˈmal/ [nis.t̪aˈmal]
  • Rhymes: -al
  • Syllabification: nix‧ta‧mal

Noun

edit

nixtamal m (uncountable)

  1. hominy, nixtamal
    • 1988, Victoria Novelo, Ariel García, La tortilla: alimento, trabajo y tecnología, UNAM, →ISBN, page 22:
      Hay dos maneras de saber que el nixtamal ya está preparado: una es cuando al apretar un grano entre los dedos el hollejo se desprende en su mayor parte; la otra es cuando la parte interna de un grano partido por la mitad no está blanquizca o reseca.
      (please add an English translation of this quotation)

Derived terms

edit

Further reading

edit

Zacatlán-Ahuacatlán-Tepetzintla Nahuatl

edit

Etymology

edit

Compare Classical Nahuatl nextamalli (hominy), from nextli (ashes, lime) + tamalli (something wrapped).

Noun

edit

nixtamal

  1. hominy

References

edit