pa amb tomàquet
Catalan
editAlternative forms
editEtymology
editLiterally, “bread with tomato”.
Pronunciation
edit- IPA(key): (Central) [ˈpa əm tuˈma.kət]
- IPA(key): (Balearic) [ˈpa əm toˈma.kət]
- IPA(key): (Valencia) [ˈpa am toˈma.ket]
Noun
editpa amb tomàquet m (uncountable)
- a Catalonian dish consisting of a slice of bread soaked in tomato, seasoned with olive oil and salt
Descendants
edit- → Spanish: pan tumaca