pettola
Italian
editEtymology
editFrom Latin pittŭla, diminutive of pitta.[1]
Pronunciation
editNoun
editpettola f (plural pettole)
- (usually in the plural) deep-fried, savoury/savory doughnut(s)
Derived terms
editReferences
editFurther reading
edit- pettole on the Italian Wikipedia.Wikipedia it