LigurianEdit

EtymologyEdit

Borrowed from Italian piatto, from Vulgar Latin *plattus, from Ancient Greek πλατύς (platús, broad, flat), from Proto-Indo-European *pléth₂us, derived from the root *pleth₂- (flat).

PronunciationEdit

NounEdit

piâto m (plural piâti)

  1. dish, plate (vessel for holding or serving food)
  2. dish, plate (contents of such a vessel)
  3. (metonymically) dish (specific type of food)

Related termsEdit

See alsoEdit