ruibe
English
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editruibe (uncountable)
- An Ainu dish of salmon that is frozen outdoors, sliced like sashimi, and served with soy sauce and water peppers.
- 2015 July 12, “The foodie traveller … tries frozen sashimi in Japan”, in The Observer[1]:
- The ruibe is then cut and eaten while still frozen, and served with soy sauce and fresh wasabi.