scouse
See also: Scouse
English
editAlternative forms
editEtymology
editClipping of lobscouse, of uncertain origin.
Noun
editscouse (countable and uncountable, plural scouses)
- A stew associated with the Liverpool area, usually containing (at least) meat, onions, carrots and potatoes.
Derived terms
editReferences
edit- “scouse”, in OED Online , Oxford, Oxfordshire: Oxford University Press, launched 2000.