strinù

Italian

Italian Wikipedia has an article on:

strinù

Etymology

From Eastern Lombard strinàt (“burnt”).

Pronunciation

IPA^(key): /striˈnu/^*
Rhymes: -u
Hyphenation: stri‧nù

Noun

strinù m

(Lombardy) a sausage opened in two halves, leaving a side joined, then grilled or barbecued

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