zaub ntug daj
White Hmong
editEtymology
editzaub ntug (“root vegetable”) + daj (“yellow”).
Pronunciation
editNoun
editzaub ntug daj (classifier: tus)
- carrot
- Synonyms: zaub ntug hauv paus, lauj pwm liab
References
edit- Jaisser, Annie, Ratliff, Martha, Riddle, Elizabeth, Strecker, David, Vang, Lopao, Vang, Lyfu (1995) Hmong For Beginners[1], Center for Southeast Asia Studies, UC Berkeley, page 244.