焼き肉

JapaneseEdit

Kanji in this term
Grade: 4 Grade: 2
Wikipedia has an article on:

Wikipedia

Alternative formsEdit

  • 焼肉

NounEdit

焼き肉 (hiragana やきにく, romaji yakiniku)

  1. a Japanese dish consisting of grilled meat and often vegetables, also known as Korean barbecue
Last modified on 15 March 2013, at 11:14