See also: and

TranslingualEdit

shinjitai

simplified

traditional

EtymologyEdit

Japanese shinjitai Simplified from  ( → ).

Han characterEdit

(radical 86 +8, 12 strokes, cangjie input 火十廿山 (FJTU))

  1. burn
  2. bake
  3. heat
  4. roast

ReferencesEdit

  • KangXi: not present, would follow page 675, character 19
  • Dai Kanwa Jiten: character 19166
  • Hanyu Da Zidian: not present, would follow volume 3, page 2208, character 4
  • Unihan data for U+713C

JapaneseEdit

KanjiEdit

(grade 4 “Kyōiku” kanji)

ReadingsEdit

Usage notesEdit

Shinjitai

CompoundsEdit

  • 焼き肉, 焼肉 (やきにく)
  • 焼き鳥, 焼鳥 (やきとり)
  • 卵焼, 卵焼き (たまごやき)
  • 夕焼け (ゆうやけ, yūyake, sunset)
  • すき焼き, すき焼, 鋤焼き, 剥焼, 寿喜焼 (すきやき)
Last modified on 16 February 2014, at 15:06