Last modified on 12 April 2014, at 11:33

Category:ko:Vegetables

» Korean language » All topics » Food and drink » Foods » Vegetables

Korean terms related to vegetables: the edible parts of plants that are not considered in a culinary sense to be fruits, grains, or spices.[edit]

Pages in category "ko:Vegetables"

The following 15 pages are in this category, out of 15 total.