See also: fleisch

German edit

Alternative forms edit

Etymology edit

From Middle High German fleisch, vleisch, from Old High German fleisk, from Proto-West Germanic *flaiski.

Pronunciation edit

  • IPA(key): /flaɪ̯ʃ/
  • (file)
  • (file)
  • (file)

Noun edit

Fleisch n (strong, genitive Fleisches or Fleischs, no plural)

  1. flesh
  2. meat
  3. pulp (of fruit)
  4. (grilling) a slab of meat, meat which is not in the form of a sausage

Declension edit

Derived terms edit

Further reading edit