pāksts

      Latvian

      Zirņu pāksts

      Etymology

      From Proto-Baltic *pāš-, from the same stem as paksis (corner junction): Proto-Indo-European *paḱ- (to link, to strengthen; joining, connection). In Latvian, an original *pās- lead to *pāstis (with an extra suffix -t), from which pākstis with an epenthetic k. Semantic evolution: “joint, connection” > “elongated seed cover with two connecting edges” > “dry fruit that opens along lengthwise cracks.” An etymological connection with Russian пасть ((animal) throat) has been suggested.[1]

      Pronunciation

      • IPA: [pâːksts]
      Headset icon.svg This entry needs audio files. If you have a microphone, please record some and upload them. (For audio required quickly, visit WT:APR.)

      Noun

      pāksts f, 6th declension

      1. (botany) pod (a seed case for peas, beans, peppers, etc.)
        sojas, zirņu, piparu pākstis — soybean, pea, pepper pod
        izlobīt pupas no pākstīm — to shuck, shell beans from the pods
        vārīt pupas ar visām pākstīm — to boil beans with (their) whole pods

      Declension

      References

      1. ^ Karulis, Konstantīns. 1992, 2001. Latviešu etimoloģijas vārdnīca. Rīga: AVOTS. ISBN 9984700127.
      ↑Jump back a section
      Last modified on 11 June 2013, at 20:18